Acclaimed national health and nutrition expert, Gary Null, Ph.D., examines the factors in our diet, lifestyle and environment that adversely affect our immune system, and what actions we can take in order to reclaim our health and vitality. Much of what society accepts as inevitable markers of aging are actually manifestations of a preventable disease process. In Supercharge Your Immune System, Gary leads the viewer on a detailed program aimed to cleanse, detoxify and rebuild our natural defenses against the causes of chronic and debilitating illnesses. This program also provides remarkable computer-generated images that illustrate and explain the body’s complex and dynamic immune function.

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DoctoRRotcoD.com. 40 years ago, a microscope was invented in Canada through which you can see the smallest living organism on earth. They are called Mycoplasma, endobionts, protits and somatids. Whatever you call them, if the water in your tissues becomes too acidic, they have been shown to rapidly multiply and become disease-causing by changing form and invading every type of cell (see my video on Invasion of the Body Snatchers and How Medicine Lost its Way). Whether these tiny “dancing” lifeforms live in balance in your body or proliferate and cause disease depends on the pH of your tissues. Various medical journals include reports and case studies that implicate these micro-organisms in most every inflammatory and auto-immune illness. This includes (but is not limited to): chronic fatigue syndrome, fibromyalgia, arthritis, ME, MS, heart disease, scerloderma, lupus, mixed connective tissue disorders, Sjogren’s syndrome, irritable bowel syndrome, IBS, Crohn’s disease, inflammatory bowel disease, eczema, psoriasis, acne, iritis, sarcoidosis, myositis, polymyositis, multiple sclerosis, ADD, ADHD, Alzheimer’s, Huntington’s Chorea, Parkinson’s, short term memory loss, cancer, polycystic ovarian syndrome, Addison’s disease, hyperthyroidism, hypothyroidism, Grave’s disease, hyperparathyroidism, kidney disease, acute renal failure, cholecystitis, gall stones, pancreatitis, pancreatic cancer, brain cancer, leukemia and lymphoma.

Irritable bowel syndrome is diagnosed by ruling out other diseases after symptoms of nausea, vomiting, diarrhea, bloating, cramping and constipation arise. Diagnose IBS through stool tests and colonoscopies withtips from a licensed dietitian in this free video on health and nutrition. Expert: Christine Marquette Bio: Christine E. Marquette is a registered and licensed dietitian with the Austin Regional Clinic in Austin, Texas. Filmmaker: Todd Green

View this Lecture for FREE by signing up at www.prolibraries.com View any number of our other 32000 sessions from over 350 conferences by going to www.prolibraries.com Speaker(s) Douglas L. Seidner, MD, CNSP Peter L. Beyer, MD, RD Inflammatory Bowel Disease: Etiology, Diagnosis, and Nutrition Interventions - American Society for Parenteral and Enteral Nutrition Teleseminars CE Credits are not available for recorded programs in ASPEN’s online library. Please register for our live teleseminars or attend Clinical Nutrition Week to attain CE credit. Inflammatory Bowel Disease (IBD) and its two identifying conditions, Crohn’s Disease and Ulcerative Colitis, will be discussed in detail, to include: etiology; diagnosis; medical, surgical, and nutritional interventions; long term prognosis; fad diets; nutritional supplements; and patient use of the internet to obtain medical and nutritional information. Participants will enhance their knowledge base through didactic learning and will also have an opportunity to apply their knowledge to actual cases. 6dc3eef0ff16f6e651e2e6a7540abd15